Job Overview
Employment Type
Temporary
Full-time
Part-time
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
restaurant meals
flexible scheduling
Retirement Plan
Job Description
Duffy's is a well-established restaurant known for its exceptional hospitality and quality food service. As a part of the hospitality industry, Duffy's focuses on creating a memorable dining experience by providing excellent customer service combined with a friendly and efficient staff. The restaurant prides itself on a dynamic team environment where employees work together to meet customer needs and enhance overall satisfaction. Working at Duffy's offers a great opportunity for individuals who enjoy a fast-paced environment and have a passion for customer service. The establishment values dependability, professionalism, and a collaborative work ethic among its employees.\n\nThe Food Runner at Duffy's... Show More
Job Requirements
- Stand for long periods of time
- Use both hands and all fingers to handle, control, grasp, move, assemble or feel objects, tools, or controls
- Repeat the same movements
- Walk or stand for long periods of time
- See details of objects that are less than a few feet away
- See details of objects that are more than a few feet away
- See differences between colors, shades, and brightness
- Understand the speech of another person
- Speak clearly so listeners can understand
- Use stomach and lower back muscles to support the body for long periods without getting tired
- Keep your hand and arm steady while moving
- Move two or more limbs together (for example, two arms, two legs, or one leg and one arm)
- Bend, stretch, twist, or reach out their body
- Be physically active for long periods without getting tired or out of breath
- Focus on one source of sound and ignore others
- Hear sounds and recognize the difference between them
- Use muscles to lift, push, pull, or carry heavy objects
- Use muscles for extended periods without getting tired
- Determine the distance between objects
- Coordinate movement of several parts of the body, such as arms and legs, while the body is moving
- React quickly using hands, fingers, or feet
- Add, subtract, multiply, or divide quickly and correctly
- Multitasking different work activities and shifting attention from one task to another
- Heavy lifting up to 40 lbs
- Available to work days, nights, weekends, and holidays
Job Qualifications
- Dependability
- Initiative
- Adaptability and flexibility
- Stress tolerance
- Attention to detail
- Self-control
- Integrity
- Cooperation
- Concern for others
- Social orientation
Job Duties
- Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning
- Clean up spilled food or drink or broken dishes and remove empty bottles and trash
- Maintain adequate supplies of items needed throughout the shift such as ice, plates, glasses, and sauces
- Locate items requested by guests
- Perform serving, cleaning, or stocking duties
- Carry completed orders from kitchen to tables or bar for guests
- Clean counters, shelves, walls, or equipment in food service areas
- Garnish foods and position them on tables to make them visible and accessible
- Complete all running side-work throughout shift
- Keep floor clean- sweep, mop, or vacuum
- Some expo tasks may be required as necessary such as dessert making, adding sides and sauces to entrees, and ticketing orders ready to run
- Restock plates, bowls, flatware, etc. from the dish pit to the line
- Pre-portion condiments in ramekin cups as needed
- Package to-go orders accurately and bring to the host stand as needed
- Maintain a positive and professional approach to coworkers and customers
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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