Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $14.00
Work Schedule
Flexible
Benefits
Dental Insurance
Vision Insurance
Company Dining Discount
Job Description
The h.wood Group is a prestigious Los Angeles-based hospitality and lifestyle company recognized for its diverse portfolio of upscale nightlife and restaurant concepts. With iconic brands such as Delilah, The Nice Guy, and Bootsy Bellows under its belt, the company has cemented its reputation as a leader in the hospitality industry. Beyond its renowned restaurant and nightlife venues, the h.wood Group also offers comprehensive services including corporate branding, catering, event production, and marketing. This multifaceted approach allows the company to deliver exceptional experiences that are both lavish and inviting, catering to a broad and diverse clientele. The company prides itself... Show More
Job Requirements
- must be 21+ years old
- must have a valid and current TX food handlers certification
- proven experience as food runner, expo, or other restaurant position
- understanding of health and safety rules in a restaurant
- dexterity in using kitchen equipment or utensils
- excellent communication skills
- outstanding coordination and multi-tasking abilities
- a customer-oriented approach
- great physical endurance
- must be able to stand during entire shift, often up to 8 hours with frequent bending, squatting, and lifting plates, boxes, and objects up to 30lbs
Job Qualifications
- proven experience as food runner, expo, or other restaurant position
- excellent communication skills
- outstanding coordination and multi-tasking abilities
- a customer-oriented approach
- understanding of health and safety rules in a restaurant
Job Duties
- ensure the efficient flow of orders from the waiters to the kitchen
- ensure orders are being prepared with the correct priority
- organize and expedite food orders in the kitchen
- ensure tickets are completed in the correct order and prioritize appropriately
- assist in the final preparation of dishes
- check dishes before delivery for accuracy, presentation, and temperature
- deliver orders to maintain fast service
- eliminate obstacles in service, food preparation lines or dishwashing
- inspect the premises according to quality and sanitation standards and assist in cleaning
- transfer important information between the kitchen and the wait staff (e.g., when a customer has a particular request)
- support other tasks as needed (e.g., telephone orders)
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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