Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $15.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and development opportunities
Job Description
Pack Brothers Hospitality is a distinguished hospitality company dedicated to providing an exceptional hospitality experience through outstanding service, superb products, and great personalities in unique and comfortable settings. With a mission focused on creating the most enjoyable dining and lodging experiences possible every day, Pack Brothers Hospitality prides itself on a culture of excellence, warmth, and professionalism. The company continually strives to engage its patrons by delivering an environment where guests feel welcomed, valued, and cared for from the moment they enter until they leave. Their establishments emphasize quality in both food and service, adhering to high standards that set... Show More
Job Requirements
- Able to understand and speak using the predominant language or languages of guests
- Able to work in a standing position for long periods of time up to 5 hours
- Exceptional grooming habits
- Excellent basic mathematical skills
- Able to handle money and operate a point-of-sale system
Job Qualifications
- Able to understand and speak using the predominant language or languages of guests
- Exceptional grooming habits
- Excellent basic mathematical skills
- Able to handle money and operate a point-of-sale system
- Effective communication skills
- Ability to work efficiently in a fast-paced environment
- Ability to stand for extended periods and perform physical tasks
- Previous experience in food service or hospitality is preferred but not required
Job Duties
- Promote work and act in a manner consistent with the mission of Pack Brothers Hospitality
- Deliver food and beverages from the kitchen to guests in a timely and accurate manner
- Ensure all food orders are presented properly with correct garnishes accompaniments and temperatures
- Communicate clearly with servers and kitchen staff regarding order details modifications and special requests
- Maintain cleanliness and organization in the kitchen pass expo line and service stations
- Respond promptly to guest requests or concerns by relaying information to the appropriate server or manager
- Stock and replenish service areas with silverware plates and other necessary supplies
- Support bussers and servers to ensure smooth table turns and exceptional guest service
- Attend all scheduled employee meetings and contribute ideas for improvement
- Assist fellow employees as needed to meet guest needs and support overall operations
- Assist with packaging and delivering to-go orders when needed
- Help polish silverware and glassware to maintain presentation standards
- Support banquet or private dining service as required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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