Food Runner

Roseville, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $12.00 - $18.00

Work Schedule

Standard Hours

Benefits

Career advancement opportunities

Positive work environment

team-oriented culture

Job Description

The hiring establishment is a dynamic restaurant known for its commitment to high-quality dining experiences and exceptional customer service. As a well-established venue in the food service industry, the restaurant emphasizes teamwork, speed, and accuracy in food delivery to enhance customer satisfaction and operational efficiency. This food runner position plays a vital role in supporting the front-of-house team by ensuring that the prepared dishes reach guests promptly and in perfect condition.

The role of the food runner is focused on bridging the gap between the kitchen staff and the guests, guaranteeing that every meal served meets the restaurant's hi... Show More

Job Requirements

Possess a positive attitude and work well with other team members
Be able to work positively under pressure in a fast paced time sensitive restaurant environment
Excellent critical thinking and time management skills
Be able to communicate clearly with managers, kitchen and dining room personnel
Be willing to follow direction and ask questions for clarification if needed
Be able to respond appropriately to emergency situations to avoid imminent danger to self and others
Must have the physical abilities to carry out the functions of the job descriptions

Job Qualifications

Positive attitude and ability to work well with other team members
Ability to work positively under pressure in a fast paced time sensitive restaurant environment
Excellent critical thinking and time management skills
Ability to communicate clearly with managers, kitchen and dining room personnel
Willingness to follow direction and ask questions for clarification if needed
Ability to respond appropriately to emergency situations
Physical ability to carry out the functions of the job

Job Duties

Understand the importance of adhering to high customer service standards
Ensure that orders are complete and food looks appealing before being served to a guest
Ensure that all food is delivered to guest in a timely manner
Maintain excellent knowledge about menu items and ingredients
Maintain knowledge of all table numbers
Ensure that all server stations are cleaned and organized
Perform all opening, running, and closing duties
Other duties as requested by manager

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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