Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.50
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Paid holidays
Job Description
Invited, established in 1957, is a leading hospitality company specializing in the ownership and operation of private clubs across the United States. As the nation's largest owner-operator of private clubs, Invited manages over 130 prestigious country clubs, city clubs, and athletic clubs. These clubs boast a wide range of world-class amenities, including championship golf courses, modern workspaces, handcrafted cuisine, resort-style pools, state-of-the-art racquet facilities, and fully equipped fitness centers. With a dedication to building lasting relationships and enriching the lives of members and guests, Invited employs more than 17,000 passionate professionals committed to delivering exceptional service and memorable experiences. The... Show More
Job Requirements
- Must be able to stand walk and perform physical activities for extended periods
- ability to work in varying temperatures and environments with potential exposure to dust fumes or gases
- capable of climbing ladders squatting kneeling reaching grasping twisting bending and folding/unfolding as required
- able to lift carry push and pull up to 100 lbs occasionally
- effective communication skills including talking and hearing with sufficient visual acuity
Job Qualifications
- High school diploma or equivalent
- previous experience in food and beverage service
- current food handler and alcohol server certifications as required by state and city regulations
- completion of Invited’s F&B Service Training program
- excellent communication skills with the ability to speak clearly and effectively
- ability to follow instructions and communicate well with team members
Job Duties
- Assist with delivering food and beverages to members/guests ensuring prompt service
- help maintain cleanliness and organization in the dining area including setting up tables and restocking supplies
- gain basic knowledge of the à la carte menu and daily specials to assist with service and answer simple questions
- greet members/guests with a friendly attitude providing basic assistance and ensuring a welcoming environment
- collaborate with team members to ensure a smooth dining experience providing support as needed
- assist in handling Member/Guest requests and complaints escalating issues to Servers or management when necessary
- complete side work including cleaning organizing and stocking work areas to meet club standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
OysterLink - a hiring platform for restaurants and hotels.
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