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Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $15.00 - $20.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Disability insurance
401(k) Plan
Paid Time Off
wellness benefits
Job Description
Food Fight Restaurant Group is a dynamic and ambitious company committed to the growth and success of its team members and restaurants. As a dedicated group of hospitality professionals, Food Fight Restaurant Group has created a thriving culture where teamwork, career advancement, and a supportive work environment are at the core. What sets them apart is the leadership's experience — 100% of the executive team started their careers in entry-level positions within the company, emphasizing the importance of internal growth and development. This company operates several restaurant brands, each focused on delivering exceptional dining experiences through excellent service and quality... Show More
Job Requirements
- High school diploma or equivalent
- Ability to communicate clearly
- Physical stamina to carry trays and stand for extended periods
- Ability to work flexible shifts including nights and weekends
- Must adhere to food safety regulations
- Ability to follow instructions accurately
- Previous food service experience preferred
Job Qualifications
- High school diploma or equivalent
- Previous experience in a fast-paced restaurant environment preferred
- Strong communication and interpersonal skills
- Ability to work efficiently under pressure
- Attention to detail and commitment to quality
- Ability to work flexible hours including evenings, weekends, and holidays
- Team-oriented mindset with a positive attitude
Job Duties
- Deliver food orders to customers' tables rapidly and accurately
- Ensure each order matches restaurant and guest specifications
- Communicate guests' additional orders or needs to kitchen staff or expeditor, including food allergies
- Collaborate closely with servers and kitchen teams to maintain service flow
- Monitor dining area to anticipate needs and support guest satisfaction
- Assist with maintaining cleanliness and organization in the service area
- Uphold food safety and hygiene standards throughout service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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