Culinary Khancepts

Food Runner

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $20.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

competitive pay
flexible schedules
growth opportunities
pharmacy discounts
Restaurant Discounts
free movies
medical benefits
Dental benefits
vision benefits
401k retirement savings program
Employee Referral Program

Job Description

Culinary Khancepts is a vibrant and innovative multi-concept restaurant group based in Houston, TX, founded in 2016. The group encompasses several popular dining and entertainment venues including State Fare Kitchen & Bar, Liberty Kitchen Oysterette, The Audrey & Reel Luxury Cinema, River Oaks Theater, Star Cinema Grill, and soon-to-open Leo's River Oaks Restaurant and The River Oaks Theater. Each concept offers a unique culinary experience, with everything from coastal seafood delights and bold Texas flavors to luxury dine-in movie theaters offering first-run films alongside diverse menus. This diversity allows Culinary Khancepts to serve a wide variety of guests and to... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in a restaurant or hospitality environment preferred
  • Ability to stand for extended periods
  • Ability to lift and carry food trays and supplies
  • Strong communication skills
  • Teamwork orientation
  • Flexibility to work evenings, weekends, and holidays
  • Food handler's card if required by local laws

Job Qualifications

  • A genuine passion for hospitality and guest service
  • High energy and a sense of urgency
  • Strong communication skills and a team-first attitude
  • Ability to stay organized in a fast-paced environment
  • Weekend and evening availability
  • Ability to work a flexible schedule based on restaurant needs
  • Food handler's card may be required according to local and or state regulations

Job Duties

  • Deliver food promptly and correctly from the kitchen to guests
  • Maintain a clean and organized expo line
  • Assist with ticket organization and communication between kitchen and service staff
  • Ensure all food is presented in accordance with brand standards
  • Support servers and team members with guest needs as they arise

Job Qualifications

Experience

No experience required

Job Location

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