Job Overview
Compensation
Type:
Hourly
Rate:
Range $10.50 - $16.00
Work Schedule
Night Shifts
Benefits
Health Insurance
Paid Time Off
employee discount
Retirement Plan
flexible schedule
Meal allowance
Job Description
American Social is a vibrant and dynamic restaurant and bar located in the heart of New York City. Known for its contemporary American cuisine and a lively atmosphere, American Social caters to a diverse clientele looking for exceptional dining experiences and excellent service. The establishment prides itself on its commitment to quality, community, and customer satisfaction, making it a favorite spot for both locals and visitors. With an emphasis on creating a social gathering place, the restaurant combines great food, carefully curated beverages, and a welcoming environment that embodies its core values of teamwork, respect, and professionalism.
The role... Show More
The role... Show More
Job Requirements
- Minimum of 18 years of age to serve liquor
- ability to work late night shifts, potentially between 12 AM - 3 AM
- works assigned scheduled shifts
- alcohol awareness certification (i.e Serv Save, TIPs, etc) required
- food handling certificate a plus
- fluent in English
- able to speak, read, write
- ability to perform job functions with attention to detail, speed and accuracy
- able to bend at the waist and lift items up to 50 lbs to waist level
- able to move items up to 50 lbs for distances of up to 25 feet
- remain in stationary position for up to 4 hours throughout work shift
- satisfactorily communicate with guests, management and co-workers to their understanding
Job Qualifications
- Minimum of 18 years of age to serve liquor
- ability to work late night shifts, potentially between 12 AM - 3 AM
- works assigned scheduled shifts
- alcohol awareness certification (i.e Serv Save, TIPs, etc) required
- food handling certificate a plus
- fluent in English
- able to speak, read, write
- ability to perform job functions with attention to detail, speed and accuracy
- able to bend at the waist and lift items up to 50 lbs to waist level
- able to move items up to 50 lbs for distances of up to 25 feet
- remain in stationary position for up to 4 hours throughout work shift
- satisfactorily communicate with guests, management and co-workers to their understanding
Job Duties
- Live and embrace American Social Vision and Core Values
- report to work on time and prepared for the shift
- follow all image and appearance standards
- have a positive attitude and provide the best service possible
- confidently describe and sell all items on the food and beverage menus
- deliver beverages and food efficiently and maintain engagement with guests
- accommodate guests needs
- ensure high production standards including consistency, firmness, and temperature of food
- ensure food is cooked to standards and guests' specifications
- ensure proper plate presentation, portioning, and recipe adherence
- clean and prepare tables for new guests
- support restaurant maintenance by stocking supplies and keeping a clean and organized environment
- practice teamwork during all shifts and support both FOH and BOH priorities
- work cohesively with all team members
- be flexible to assist in other departments as requested
- work well under pressure
- follow the direction of the managers on duty
- support and follow all marketing initiatives
Job Location
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