Job Overview
Compensation
Type:
Hourly
Rate:
Range $10.50 - $16.00
Work Schedule
Night Shifts
Benefits
Health Insurance
Paid Time Off
employee discount
flexible schedule
Job Description
American Social is a vibrant and contemporary restaurant known for its commitment to providing an exceptional dining experience centered around quality food, drinks, and outstanding customer service. As a prominent dining establishment, American Social prides itself on creating a lively and welcoming atmosphere that combines classic American dishes with modern culinary twists. The restaurant emphasizes teamwork, professionalism, and a strong connection with guests to ensure every visit is memorable.
This opportunity is for individuals who thrive in a fast-paced, customer-focused environment and are passionate about delivering top-tier service. The role is focused on maintaining high production standards while fosteri... Show More
This opportunity is for individuals who thrive in a fast-paced, customer-focused environment and are passionate about delivering top-tier service. The role is focused on maintaining high production standards while fosteri... Show More
Job Requirements
- Minimum of 18 years of age to serve liquor
- ability to work late night shifts, potentially until between 12 AM - 3 AM
- works assigned scheduled shifts
- alcohol awareness certification required
- ability to perform job functions with attention to detail, speed and accuracy
- able to bend at the waist and lift items up to 50 lbs to waist level
- able to move items up to 50 lbs for distances of up to 25 feet
- remain in stationary position for up to 4 hours throughout work shift
- satisfactorily communicate with guests, management and co-workers
Job Qualifications
- Minimum of 18 years of age to serve liquor
- ability to work late night shifts, potentially until between 12 AM - 3 AM
- works assigned scheduled shifts
- alcohol awareness certification (i.e Serv Safe, TIPs, etc) required
- food handling certificate a plus
- fluent in English
- able to speak, read, write
- ability to perform job functions with attention to detail, speed and accuracy
- able to bend at the waist and lift items up to 50 lbs to waist level
- able to move items up to 50 lbs for distances of up to 25 feet
- remain in stationary position for up to 4 hours throughout work shift
- satisfactorily communicate with guests, management and co-workers to their understanding
Job Duties
- Live and embrace American Social Vision and Core Values
- report to work on time and prepared for the shift
- follow all Image and Appearance standards
- have a positive attitude and provide the best service possible
- confidently describe and sell all items on the food and beverage menus
- deliver beverages and food efficiently and maintain engagement to ensure a positive experience
- accommodate guests needs
- maintain high production standards including consistency, firmness, and temperature of food
- ensure food is cooked to standards and guests' specifications
- ensure proper plate presentation, portioning, and recipe adherence
- clean and prepare tables for new guests
- support restaurant maintenance by stocking supplies and keeping a clean and organized environment
- practice teamwork during all shifts and support both FOH and BOH priorities
- work cohesively with all team members
- be flexible to assist in other departments as requested
- work well under pressure
- follow the direction of the managers on duty
- support and follow all marketing initiatives
Job Location
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