
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Training opportunities
Job Description
The hiring establishment is a full-service restaurant renowned for delivering exceptional dining experiences through meticulous attention to quality food and superior guest service. This restaurant prides itself on creating a warm and welcoming atmosphere that caters to a diverse clientele, offering a menu that highlights a variety of dishes prepared with fresh, high-quality ingredients. The restaurant operates in both front and back of house areas, efficiently managing food and beverage service to meet the highest hospitality standards. As a pivotal part of the hospitality industry, the restaurant emphasizes teamwork, professionalism, and excellence in every aspect of the guest experience, striving... Show More
Job Requirements
- Ability to stand for 8 hours' length of time
- Ability to walk and/or stand approximately 90% of shift
- Must be able to lift up to 50 lbs. on a regular and continuous basis
- Requires a working knowledge of Food & Beverage service
- Familiarity with industry relevant Point of Sales systems
- Ability to practice and adhere to all safety requirements
- Ability to communicate effectively in the English language
- A second language is desirable.
Job Qualifications
- Must have at least one (1) or more years of experience in a Full-Service Restaurant
- Combination of previous Food & Beverage experience
- Ability to communicate effectively in English
- Familiarity with industry relevant Point of Sales systems
- Ability to practice and adhere to all safety requirements
- Ability to stand for 8 hours' length of time.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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