Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Retirement Plan
Career development opportunities
team environment
Job Description
Duffy's is a well-established restaurant known for its commitment to providing a welcoming dining experience paired with exceptional customer service. The restaurant prides itself on its vibrant atmosphere, quality food offerings, and a team-oriented work environment. Employees at Duffy's enjoy a collaborative culture where teamwork and dedication to service are highly valued. As a respected dining destination, Duffy's focuses on maintaining high standards of hospitality and customer satisfaction, making it a great place for individuals eager to develop their careers in the food service industry.
The role of Food Runner at Duffy's is pivotal in ensuring the smooth ope... Show More
The role of Food Runner at Duffy's is pivotal in ensuring the smooth ope... Show More
Job Requirements
- Ability to stand for long periods
- Use both hands and all fingers for handling and moving objects
- Ability to repeat the same movements
- Ability to walk or stand for extended periods
- Good visual acuity both near and far
- Ability to distinguish colors and shades
- Ability to understand and speak clearly
- Physical stamina to support long periods without fatigue
- Coordination of multiple limbs
- Ability to bend, stretch, twist, and reach
- Physical activity resilience
- Ability to focus on specific sounds and distinguish noises
- Able to lift, push, and carry heavy objects up to 40 lbs
- Able to perform multitasking and shift attention between tasks
- Available to work days, nights, weekends, and holidays
Job Qualifications
- Dependability and reliability
- Initiative and willingness to take on responsibilities
- Adaptability and flexibility to change
- Ability to handle high-stress situations calmly and effectively
- Strong attention to detail
- Self-control and emotional composure
- Honesty and ethical behavior
- Cooperative and pleasant attitude towards coworkers and customers
- Sensitivity to others' needs and feelings
- Ability to work well with others in a social environment
Job Duties
- Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning
- Clean up spilled food or drink or broken dishes and remove empty bottles and trash
- Maintain adequate supplies of items needed throughout the shift such as ice, plates, glasses, and sauces
- Locate items requested by guests
- Perform serving, cleaning, or stocking duties
- Carry completed orders from kitchen to tables or bar for guests
- Clean counters, shelves, walls, or equipment in food service areas
- Garnish foods and position them on tables to make them visible and accessible
- Complete all running side-work throughout shift
- Keep floor clean- sweep, mop, or vacuum
- Some expo tasks may be required as necessary including dessert making, adding to sides and sauces to entrees, and ticketing orders ready to run
- Restock plates, bowls, flatware, etc. from the dish pit to the line
- Pre-portion condiments in ramekin cups as needed
- Package to-go orders accurately and bring to the host stand as needed
- Maintain a positive and professional approach to coworkers and customers
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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