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The Capital Grille

Food Runner

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $6.75
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Work Schedule

Flexible
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical Coverage
dental coverage
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan

Job Description

The Capital Grille is a renowned upscale steakhouse restaurant known for its masterfully prepared cuisine and exceptional service. This establishment prides itself on providing a comfortably sophisticated dining experience where guests can enjoy exquisite meals in an elegant setting. The Capital Grille operates with a strong commitment to the health and safety of both team members and guests, ensuring all restaurants are maintained with the highest safety and sanitation standards. With a nurturing work environment that promotes professional growth and development, The Capital Grille offers a rewarding career path in the hospitality industry.

The Capital Grille is currently seek... Show More

Job Requirements

  • Minimum age of 18 years
  • Ability to work flexible hours including nights, weekends, and holidays
  • Basic understanding of food safety practices
  • Excellent interpersonal skills
  • Reliable and punctual
  • Ability to lift and carry up to 25 pounds
  • Commitment to maintaining cleanliness and sanitation

Job Qualifications

  • High school diploma or equivalent preferred
  • Experience in a restaurant or food service role is a plus
  • Strong communication skills
  • Ability to work in a fast-paced environment
  • Knowledge of food safety standards
  • Team player with a positive attitude
  • Physical stamina to carry trays and stand for extended periods

Job Duties

  • Coordinate food orders to ensure timely delivery to guests
  • Follow recipe and presentation guidelines to meet guest expectations
  • Ensure adherence to food safety and sanitation standards
  • Maintain clean and sanitized work areas
  • Support kitchen and wait staff as needed
  • Provide exceptional hospitality and customer service
  • Uphold health and safety standards within the restaurant

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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