Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $19.75
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Group Life Insurance
Disability insurance
401(k) Plan
Paid sick time
employee dining discounts
Employee assistance program
Commuter Benefits
dependent care benefits
Job Description
THE ONE GROUP is a globally recognized leader in the vibrant dining experience sector, renowned for combining exceptional food offerings with a unique and engaging atmosphere. As a company, it prides itself on delivering high-quality service across a variety of renowned restaurants and nightlife destinations worldwide. Their commitment to excellence is reflected not only in their cuisine but also in their dedication to creating memorable guest experiences through attentive service and innovative approaches to hospitality. With a strong presence in key markets, THE ONE GROUP continues to expand its global footprint by staying true to its mission of being the... Show More
Job Requirements
- Must be able to stand for long periods
- Must be able to lift 20 lbs
- Must be able to carry large trays with warm plates
Job Qualifications
- A strong work ethic and team-player mentality
- Ability to multi-task and stay organized in a fast-paced environment
- Strong attention to detail and commitment to delivering food promptly and correctly
- Ability to work nights, weekends, and holidays
- Basic English proficiency required for communication and guest interactions
Job Duties
- Ensure food is prepared and delivered according to THE ONE GROUP's quality standards
- Possess full menu knowledge and confidently describe dishes to guests
- Maintain awareness of table numbers, seat assignments, and floor plans for efficient service
- Follow proper service procedures when delivering food, ensuring an exceptional guest experience
- Offer condiments and accompaniments (pepper, cheese, etc.) when appropriate
- Communicate seamlessly with servers and kitchen staff to ensure timely and accurate food delivery
- Assist servers and bussers with guest requests and overall service needs
- Always maintain a clean and organized service area
- Follow health and sanitation regulations to ensure food safety and cleanliness
- Be available to assist in restaurant setup, cleaning, and general service tasks as directed by management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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