Marriott International, Inc logo

Food Runner

Job Overview

briefcase

Employment Type

Full-time
clock

Work Schedule

Standard Hours
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Career growth opportunities

Job Description

The Ritz-Carlton Bal Harbour Miami is a prestigious luxury hotel located in the vibrant coastal community of Bal Harbour, Florida. Known globally for its exceptional standards in hospitality, The Ritz-Carlton brand represents the pinnacle of luxury service, making it a leader in the upscale hotel industry. As part of Marriott International's extensive portfolio of award-winning properties, this hotel offers guests a memorable and unique experience defined by unparalleled comfort, personalized service, and elegant surroundings. The establishment is dedicated to maintaining a safe, welcoming, and inclusive environment where diverse talents and backgrounds are celebrated, fostering a culture of excellence and continuous... Show More

Job Requirements

  • high school diploma or G.E.D. equivalent
  • ability to stand, sit, or walk for extended periods
  • capability to move over uneven or slippery surfaces
  • ability to lift 25 pounds without assistance and up to 50 pounds with assistance
  • adherence to company policies and safety standards
  • no supervisory experience required
  • willingness to learn and follow instructions
  • no specific licenses or certifications required

Job Qualifications

  • high school diploma or G.E.D. equivalent
  • no prior work experience required but experience in food and beverage environment preferred
  • ability to stand, walk, and move for extended periods
  • commitment to uphold The Ritz-Carlton Gold Standards and service values
  • excellent communication skills
  • professional appearance and demeanor
  • ability to work as part of a team

Job Duties

  • set tables according to hotel standards and guest requirements
  • assist kitchen and service team by replenishing supplies and cleaning work areas
  • handle food and beverage transactions smoothly and professionally
  • maintain high standards of cleanliness and safety in workspaces
  • communicate effectively with colleagues and guests to ensure exceptional service delivery
  • perform physical duties such as lifting, carrying, and moving objects safely
  • adhere to company policies, procedures, and service quality standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: