
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $17.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Tremendous growth opportunities
fun work environment
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability insurance
long-term disability insurance
Employee assistance program
Pet insurance
Paid sick leave
Employee Discounts
Exclusive event access
Job Description
Riot Hospitality Group is a distinguished national hospitality management company headquartered in Scottsdale, Arizona. Renowned for redefining the conventional restaurant and nightlife experience, Riot Hospitality Group operates a diverse portfolio of dynamic and vibrant brands including Dierks Bentley's Whiskey Row, El Hefe, Farm & Craft, Hand Cut, Riot House, CAKE, Cottontail Lounge / Living Room / WET Deck, Maya Day+Night, Shiv Supper Club, Kauboi, Allegra, and F/Sixteen. With a deep-seated passion for exceptional customer service and a mission to "make every single hospitality experience better than the last," Riot Hospitality Group prides itself on pushing the boundaries of typical hospitality... Show More
Job Requirements
- Previous customer service/hospitality/restaurant experience, preferably in a fine-dining setting
- Proficiency in handling multiple tasks simultaneously, such as running food, refilling drinks, and clearing tables
- Strong collaboration skills to work effectively with staff and contribute to a positive team environment
- Ability to prioritize tasks and work efficiently in a fast-paced setting, especially during busy service periods
- Required food and alcohol certifications
Job Qualifications
- Previous customer service experience
- Experience in hospitality or restaurant settings
- Familiarity with fine-dining protocols preferred
- Strong communication skills
- Ability to multitask and work under pressure
- Food and alcohol certifications
Job Duties
- Deliver food to tables promptly, addressing guest needs and answering questions
- Ensure orders match tickets before delivery to avoid mistakes
- Safely carry trays and handle hot or heavy items
- Communicate special requests, dietary needs, and order delays to the kitchen and staff
- Support team members to keep things running smoothly and efficiently
- Other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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