Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Weekend Shifts
Fixed Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid holidays
Paid Time Off
401k plan
Company matching
Job Description
The hiring establishment is a reputable restaurant that prides itself on delivering an exceptional dining experience to its patrons. This restaurant is committed to maintaining high standards of food quality, customer service, and hygiene, ensuring that every guest enjoys a welcoming and pleasant atmosphere. Known for its diverse menu and attentive staff, the establishment places great emphasis on teamwork and efficiency, recognizing that every role contributes crucially to the overall guest experience.
As a food runner in this dynamic environment, you will play a vital role in the smooth operation of the restaurant. The food runner position is an essential f... Show More
As a food runner in this dynamic environment, you will play a vital role in the smooth operation of the restaurant. The food runner position is an essential f... Show More
Job Requirements
- Ability to lift up to 30 lbs following appropriate safety procedures
- Must be able to stand sit walk and occasionally climb
- Ability to respond to emergencies in a timely manner
- Ability to work in different environmental working conditions including wind heat cold and rain
- Availability to work various shifts including weekends
- Physical ability and stamina to carry heavy trays and stand for long hours
Job Qualifications
- Experience as a food expeditor or similar entry level role in a restaurant
- Understanding of hygiene and food safety rules
- Physical ability and stamina to carry heavy trays and stand for long hours
- Availability to work various shifts including weekends
- Multi tasking abilities
- Good oral communication skills
- Ability to remain calm and professional in a fast paced work environment
Job Duties
- Deliver food orders from the kitchen to customers tables rapidly and accurately
- Act as the contact point between front of the house and back of the house staff
- Communicate food orders to chefs paying attention to priorities and special requests such as food allergies
- Assist the wait staff with table setting by fetching and placing appropriate tableware eating utensils and napkins
- Serve welcome drinks and hors doeuvres upon guests arrival
- Ensure food is served in accordance with safety standards such as proper temperature
- Check in with customers and take additional orders or refill water as needed
- Remove dirty dishes and utensils
- Answer guests questions about ingredients and menu items
- Inform restaurant staff about customers feedback or requests such as when they ask for the check
- Work varying shifts including days nights holidays and weekends
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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