Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
Health Insurance
401(k) with match
Dining Discounts
Employee assistance program
Training opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House has been a hallmark of fine dining since its inception in 1965. This renowned restaurant chain is celebrated for its exceptional steaks, luxurious atmosphere, and commitment to providing an unparalleled dining experience. As a leader in the upscale dining industry, Ruth's Chris combines culinary expertise with warm hospitality to create memorable moments for its guests. Their dedication to quality and service has made them a trusted name for steak lovers across the nation.
Working at Ruth's Chris means becoming part of a family that values hard work, passion, and professional growth. The company fosters a welcomin... Show More
Working at Ruth's Chris means becoming part of a family that values hard work, passion, and professional growth. The company fosters a welcomin... Show More
Job Requirements
- Must be able to work variable shifts including nights, weekends, and holidays
- Ability to stand and walk for extended periods
- Must be able to carry trays and plates weighing up to 25 pounds
- Must have a positive attitude and a strong work ethic
- Ability to follow instructions and work well with a team
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a restaurant or food service environment is a plus
- Strong communication and teamwork skills
- Ability to work efficiently in a fast-paced environment
- Enthusiasm for delivering excellent customer service
Job Duties
- Ensure each plate is perfectly prepared by tracking cooking times on all orders, checking finished product for proper degree of doneness, appearance, and plate presentation
- Deliver food to the correct table, guaranteeing every Guest receives exactly what they’ve ordered, just the way they like it
- Support the Server as needed to optimize the Guest's dining experience
- Demonstrate a Guest first mindset, placing a high priority on the Guest experience
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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