Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $9.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Hourly rate of 9 plus tips
flexible scheduling
Career advancement opportunities
meal discounts
Paid vacation
Eligibility for Health Insurance
Eligibility for 401k
Job Description
Biaggi's Ristorante Italiano is a well-established casual Italian restaurant known for its warm and inviting atmosphere and a diverse menu featuring an extensive selection of house-made and imported pastas, soups, salads, pizza, seafood, steaks, and desserts. Each dish is crafted using the freshest ingredients to ensure that guests enjoy an authentic and delightful dining experience. The restaurant values quality service and culinary excellence, making it a favorite dining destination for individuals and families seeking classic Italian flavors in a comfortable setting. Biaggi's is not just about serving food; it's about creating memorable moments for every guest who walks through its... Show More
Job Requirements
- must be able to lift up to 35 lbs
- understanding of hygiene and food safety rules
- flexibility to work weekends evenings and holidays
- good oral communication skills
- ability to remain calm and professional in a fast paced work environment
- physical ability and stamina to carry heavy trays and or plates and stand for long hours
- ability to multitask and remain calm and professional in a fast paced environment
Job Qualifications
- understanding of hygiene and food safety rules
- flexibility to work weekends evenings and holidays
- good oral communication skills
- ability to remain calm and professional in a fast paced work environment
- physical ability and stamina to carry heavy trays and or plates and stand for long hours
- ability to multitask and remain calm and professional in a fast paced environment
Job Duties
- delivering food orders from the kitchen to customers tables rapidly and accurately
- ensuring that the highest quality of food presentation is maintained
- acting as the point of contact between front of the house and back of the house staff
- communicating food orders
- paying attention to priorities and special requests such as food allergies
- ensuring food is served in accordance with safety standards such as proper temperature
- answering guests questions about ingredients and menu items
- performing side work and station set up
Job Qualifications
Experience
No experience required
Job Location
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