Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Benefits
Health Insurance
401(k)
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House is a renowned fine dining restaurant chain established in 1965, widely recognized for its exceptional steaks and high-quality service. With a legacy spanning over five decades, the company is committed to providing legendary hospitality to its guests through a dedicated and passionate team. Ruth's Chris prides itself on cultivating a family-like environment where employees can grow professionally while being their authentic selves. The company emphasizes teamwork, respect, and a shared commitment to creating memorable dining experiences. Known for its sizzling steaks and elegant atmosphere, Ruth's Chris has become a destination for guests seeking both luxury and... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including nights, weekends, and holidays
- Physical ability to stand for long periods and carry trays of food
- Strong communication skills
- Attention to detail
- Ability to work in a team environment
- Prior experience in food service preferred
Job Qualifications
- High school diploma or equivalent
- Previous experience in a food service or restaurant environment preferred but not required
- Strong communication and teamwork skills
- Ability to work in a fast-paced environment
- Positive attitude with a guest-focused approach
- Ability to stand for extended periods and carry moderate weight
- Basic knowledge of food safety and hygiene practices
Job Duties
- Ensure each plate is perfectly prepared by tracking cooking times on all orders, checking finished product for proper degree of doneness, appearance, and plate presentation
- Deliver food to the correct table, guaranteeing every guest receives exactly what they've ordered, just the way they like it
- Support the server as needed to optimize the guest's dining experience
- Demonstrate a guest first mindset, placing a high priority on the guest experience
- Partner with servers and kitchen staff to coordinate meal timing and presentation
- Maintain cleanliness and organization in the food delivery area
- Communicate effectively with kitchen and serving staff to ensure smooth service
Job Qualifications
Experience
No experience required
Job Location
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