Eddie V's logo

Eddie V's

Food Runner

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $6.75
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Work Schedule

Flexible
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Benefits

competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
Vision Insurance
flexible spending accounts
Dining Discounts
matching 401(k) plan

Job Description

Eddie V's is a renowned upscale seafood and steakhouse restaurant known for delivering exceptional dining experiences through its artfully prepared dishes and imaginative cocktails. Operating in a vibrant and hospitable environment, Eddie V's prides itself on its commitment to quality, excellence, and guest satisfaction. The establishment emphasizes a nurturing work environment that fosters growth, high standards of safety, and sanitation, ensuring that both team members and guests enjoy a clean, safe, and welcoming atmosphere. This restaurant operates with a deep respect for genuine hospitality, blending exquisite culinary offerings with attentive service to create memorable visits for every guest. Joining Eddie... Show More

Job Requirements

  • High school diploma or equivalent
  • Previous experience in food service or hospitality preferred
  • Ability to work flexible hours including evenings and weekends
  • Must be able to stand and walk for extended periods
  • Strong interpersonal and communication skills
  • Commitment to upholding food safety standards
  • Ability to work effectively in a team environment

Job Qualifications

  • High school diploma or equivalent
  • Previous hospitality or food service experience preferred
  • Ability to work in a fast-paced environment
  • Strong communication skills
  • Attention to detail
  • Customer service orientation
  • Ability to follow food safety and sanitation protocols

Job Duties

  • Coordinate food orders to support timely and efficient delivery of high-quality food items to guests
  • Ensure special guest requests are accommodated while maintaining high quality standards
  • Uphold proper food safety and sanitation standards for guest safety
  • Maintain clean and sanitized work areas
  • Collaborate with kitchen and service teams to enhance guest experience
  • Support team member wellness initiatives
  • Deliver food promptly and courteously

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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