
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $1.00
Work Schedule
Flexible
Day Shifts
Benefits
competitive pay
Opportunity for growth
employee dining discount
Paid training
Health Insurance
Paid Time Off
401k
Job Description
Great American Restaurants is a renowned hospitality group operating an impressive portfolio of 14 high-volume restaurants, 3 artisan bakeries, and a BBQ spot located in the Northern Virginia and Maryland regions, within the Washington, DC metropolitan area. Established as a beacon of culinary excellence and outstanding service, the company’s establishments include well-known dining venues such as Patsy’s American, Randy’s Prime Seafood & Steaks, Ozzie’s Good Eats, Jackson’s, Artie’s, Carlyle, Mike’s American, Silverado, Best Buns, Coastal Flats, Sweetwater Tavern, and Stupid Good BBQ. The group is widely respected not only for its diverse and high-quality cuisine but for its vibrant, fun... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service or hospitality preferred
- Ability to work flexible hours including nights, weekends, and holidays
- Strong communication skills
- Excellent physical stamina
- Ability to multitask and work under pressure
Job Qualifications
- High school diploma or equivalent
- Previous experience in food service or hospitality preferred
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Excellent attention to detail
- Ability to stand and move for extended periods
Job Duties
- Providing excellent hospitality and a one-of-a-kind dining experience to our guests
- Delivering all food orders to guests in a timely and gracious manner
- Providing support for kitchen operations and being the final set of eyes on food as it leaves the kitchen
- Following recipe and presentation guidelines to meet or exceed guest’s expectations
- Having outstanding menu knowledge
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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