Food Runner

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $18.00
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career development opportunities
flexible scheduling
Retirement Plan

Job Description

Stout NYC Hospitality Group is a prominent hospitality company that operates a dozen owner-operated bars and restaurants throughout New York City. Established with a mission to create authentic, accessible, and desirable spaces, Stout NYC emphasizes meaningful social connections among friends, family, and colleagues. The group carefully curates each venue to provide an exceptional guest experience coupled with well-crafted food and drinks programs. Their dedication to hospitality aims to offer customers a comfortable and welcoming environment where they can truly feel at home. Each establishment within Stout NYC Hospitality Group reflects thoughtful design, vibrant atmospheres, and a commitment to quality service,... Show More

Job Requirements

  • high school diploma or equivalent
  • prior food service experience preferred
  • ability to multitask effectively
  • strong communication skills
  • willingness to work flexible hours including nights and weekends
  • physically able to perform duties involving standing and carrying trays
  • commitment to maintaining a clean and safe work environment

Job Qualifications

  • high school diploma or equivalent
  • prior experience in food service or hospitality preferred
  • strong multitasking and communication skills
  • ability to work well in a team setting
  • capable of standing and walking for extended periods
  • knowledge of food safety and hygiene practices is a plus
  • friendly and professional demeanor

Job Duties

  • deliver food orders promptly and accurately to tables
  • assist servers and kitchen staff to ensure smooth coordination
  • maintain cleanliness and organization of food service areas
  • communicate effectively with front of house and kitchen teams
  • handle multiple food orders simultaneously in a fast-paced environment
  • ensure guest satisfaction through attentive and courteous service
  • adhere to all health and safety standards

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location