Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Great pay
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
FREE Education assistance
perks and discounts
Job Description
Maggiano's Little Italy is a renowned Italian-American restaurant chain known for its authentic family recipes and scratch kitchen approach. With a strong emphasis on quality, hospitality, and a welcoming atmosphere, Maggiano's offers diners a classic Italian dining experience enriched by a warm and friendly service culture. Established with a mission to bring authentic Italian cuisine to communities across the United States, the company has grown to become a beloved destination where both guests and employees are valued. Maggiano's is committed to providing exceptional dining with a focus on freshness, quality ingredients, and traditional cooking methods.
Currently, Maggiano's Little Ita... Show More
Currently, Maggiano's Little Ita... Show More
Job Requirements
- Minimum of 1-year restaurant experience or equivalent training
- Ability to pass training exams in English with 90% or higher
- Ability to read, write, and communicate in English
- Ability to transport food to service a party of 4 in a single trip
- Willingness to work variable and flexible schedule including nights, weekends, and holidays
Job Qualifications
- Must provide a minimum of 1-year restaurant experience or equivalent training
- Must be able to pass training exams in English with 90% or higher
- Ability to read, write, and communicate in English
- Ability to transport food to service a party of 4 in a single trip
- Work a variable and flexible schedule which may include nights, weekends, and holidays
Job Duties
- Perform varied duties to ensure all aspects of food presentation according to standing operating procedure
- Handle multiple tasks simultaneously
- Perform calmly and effectively under pressure
- Communicate with guest clearly, patiently, and courteously
- Communicate effectively with co-workers
- Promptly carry food from the kitchen to any table in the restaurant for an entire shift
- Complete all side work
- Comprehend and acquire appropriate items (garnishes, accompaniments, sauces and utensils) to complete a particular order for delivery
- Refrain from smoking for the duration of the shift
- Maintain and clean uniform
- Maintain a well-groomed appearance that reflects brand standards
- Respond patiently and courteously to the needs of guests
- Open to constructive criticism
- Foster positive working relationship with co-workers
- Follow supervisor's instructions
- Stand and/or walk for the duration of a shift
- Safely navigate all areas of the restaurant
- Meet personal schedule requirements
- Transport food items from source to any guest table continually throughout a shift
- Demonstrate accountability by thoroughly reading and understanding the information in the Maggiano's Little Italy teammate handbook
- Builds diversity, equity, and inclusion as part of our culture
- celebrates Team Members' differences as they make us stronger
- Represent the Maggiano's way by doing "Whatever it Takes" to make the guest and teammates feel special by creating a respectful, positive and professional work environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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