Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Great pay
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
FREE Education assistance
Job Description
Maggiano's Little Italy is a well-established and beloved restaurant chain renowned for offering authentic Italian-American cuisine made from scratch using family recipes that have been cherished for generations. With a commitment to a scratch kitchen and an inviting dining atmosphere, Maggiano's has built a strong reputation for delivering high-quality meals and excellent customer service. The company fosters a welcoming environment for both guests and employees, emphasizing a positive, professional work culture where teamwork, respect, and inclusion are highly valued. Maggiano's operates multiple locations and offers a variety of full-time and part-time positions to accommodate diverse schedules. They are proud to... Show More
Job Requirements
- must provide a minimum of 1-year restaurant experience or equivalent training
- must be able to pass training exams in English with 90% or higher
- ability to read, write, and communicate in English
- transport food to service a party of 4 in a single trip
- work a variable and flexible schedule which may include nights, weekends, and holidays
Job Qualifications
- minimum of 1-year restaurant experience or equivalent training
- ability to read, write, and communicate in English
- ability to pass training exams in English with 90% or higher
- able to transport food to service a party of 4 in a single trip
- work a variable and flexible schedule which may include nights, weekends, and holidays
Job Duties
- perform varied duties to ensure all aspects of food presentation according to standing operating procedure
- handle multiple tasks simultaneously
- perform calmly and effectively under pressure
- communicate with guest clearly, patiently, and courteously
- communicate effectively with co-workers
- promptly carry food from the kitchen to any table in the restaurant for an entire shift
- complete all side work
- comprehend and acquire appropriate items (garnishes, accompaniments, sauces and utensils) to complete a particular order for delivery
- refrain from smoking for the duration of the shift
- maintain and clean uniform
- maintain a well-groomed appearance that reflects brand standards
- respond patiently and courteously to the needs of guests
- open to constructive criticism
- foster positive working relationship with co-workers
- follow supervisor's instructions
- stand and/or walk for the duration of a shift
- safely navigate all areas of the restaurant
- meet personal schedule requirements
- transport food items from source to any guest table continually throughout a shift
- demonstrate accountability by thoroughly reading and understanding the information in the Maggiano's Little Italy teammate handbook
- builds diversity, equity, and inclusion as part of our culture
- celebrates team members' differences as they make us stronger
- represent the Maggiano's way by doing "whatever it takes" to make the guest and teammates feel special by creating a respectful, positive and professional work environment
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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