NANDO'S logo

NANDO'S

Food Runner

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
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Benefits

Competitive base wage
Tips
free meal
Telehealth medical benefits
Telehealth mental benefits
Paid Time Off
Sick and Safe Leave
401k plan
Opportunities for advancement through internal development program

Job Description

Nando's is a well-established and beloved restaurant chain known for its vibrant PERi-PERi chicken and flavorful menu options. With locations across North America, Nando's offers a unique dining experience that blends South African Portuguese culture with a modern and friendly atmosphere. As a company, Nando's prides itself on its commitment to customer satisfaction, quality food, and a supportive work environment. They embrace diversity and inclusion, promoting equal employment opportunities for all individuals regardless of race, sex, or any protected status. They strive to create a workplace where employees feel valued, respected, and motivated to deliver excellent service.

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Job Requirements

  • Ability to take direction and to work in a team environment
  • Ability to work calmly and effectively under pressure
  • Commitment to quality service, and food and beverage knowledge
  • Knowledge and comprehension of safety, sanitation, and food handling procedures
  • Basic English language and professional communication skills are required

Job Qualifications

  • Basic English language and professional communication skills
  • Knowledge of safety, sanitation, and food handling procedures
  • Ability to work calmly and effectively under pressure
  • Commitment to quality service and food and beverage knowledge
  • Ability to take direction and work in a team environment

Job Duties

  • Transport food orders from kitchen to tables promptly
  • Announce food orders to guests with enthusiasm
  • Clean, set, and reset tables continuously
  • Maintain responsibility for assigned station and tables
  • Work collaboratively with team members to exceed guest expectations
  • Adhere to safety, sanitation, and food handling protocols
  • Provide attentive and friendly service to customers

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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