Ruth's Chris Steak House

Food Runner

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
401(k)
Dining Discounts
Employee assistance program
Training and career growth
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House, founded in 1965, is renowned for its commitment to delivering an exceptional dining experience through high-quality steaks and outstanding hospitality. As a distinguished leader in the upscale dining industry, Ruth's Chris has built a reputation not only for its legendary steaks but also for fostering a supportive and inclusive work environment. The company values its team members as family, encouraging personal growth and professional development in a thriving and dynamic setting. Employees are encouraged to bring their authentic selves to work while contributing to an atmosphere where hospitality and attention to detail are paramount.

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Job Requirements

  • Ability to stand and walk for extended periods
  • Must be able to lift and carry food trays and plates
  • Flexible schedule including nights, weekends, and holidays
  • Legal right to work in the country
  • Ability to follow directions and work well within a team

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a food service or hospitality environment is an advantage
  • Strong communication and teamwork skills
  • Ability to work in a fast-paced environment
  • Attention to detail and commitment to guest satisfaction

Job Duties

  • Ensure each plate is perfectly prepared by tracking cooking times on all orders, checking finished product for proper degree of doneness, appearance, and plate presentation
  • Deliver food to the correct table, guaranteeing every guest receives exactly what they have ordered, just the way they like it
  • Support the server as needed to optimize the guest's dining experience
  • Demonstrate a guest first mindset, placing a high priority on the guest experience

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location