Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $11.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Life insurance
Disability insurance
Job Description
Anheuser-Busch is a globally recognized leader in the beverage industry, known for its iconic portfolio of over 100 beloved brands including Michelob ULTRA, Cutwater Spirits, Budweiser, Kona Brewing Co, Stella Artois, and Bud Light. The company is powered by a dedicated team of 19,000 individuals united by a passion to create a future filled with more cheers. Anheuser-Busch is not just a beer company but a forward-thinking organization committed to innovation, community engagement, and responsible practices. With a heritage rich in tradition and a culture driven by dreaming big, Anheuser-Busch continues to evolve and shape the beverage landscape for years... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 1 year expediting experience in a full service restaurant
- Excellent communication skills
- Availability to work flexible schedule including weekends, evenings, and holidays
- Minimum age of 18 years
- Physical ability to stand, lift, walk, and carry with ease
Job Qualifications
- High school diploma or equivalent required
- Some college preferred
- Minimum 1 year expediting experience in a full service restaurant
- Excellent communication skills
- Must be available to work a flexible schedule including weekends, evenings, and holidays
- Must be at least 18 years of age
- Able to stand, lift, walk, and carry with ease
Job Duties
- Coordinates and communicates across the line with the chef
- Follows proper hold time standards for all heated products
- Reads tickets and pulls product from window in order specified
- Judges quality and quantity of each dish according to chef standards to ensure each guest receives the correct order and best presentation
- Follows and executes special instructions/requests
- Maintains full knowledge of food, beverages, products, and services
- Provides high level of customer service to guests
- Assists with special events
Job Qualifications
Experience
Mid Level (3-7 years)