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American Social

Food Runner

Job Overview

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Compensation

Type:
Hourly
Rate:
Range $10.50 - $15.75
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Work Schedule

Night Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
team environment

Job Description

American Social is a vibrant and contemporary dining establishment dedicated to providing an exceptional social and dining experience. As a premier restaurant, we pride ourselves on creating an inviting atmosphere that combines delicious food, expertly crafted beverages, and outstanding customer service. Our commitment to embodying the American Social Vision and Core Values ensures that every team member contributes to a positive and dynamic environment where guests can enjoy memorable moments. We focus on delivering the highest standards of food and beverage quality while fostering teamwork and a respectful workplace culture. Our restaurant emphasizes timely service, attention to detail, and maintaining... Show More

Job Requirements

  • Minimum of 18 years of age to serve liquor
  • ability to work late night shifts, potentially to between 12 AM - 3 AM
  • works assigned scheduled shifts
  • alcohol awareness certification (i.e Serv Save, TIPs, etc) required
  • food handling certificate a plus
  • fluent in English
  • able to speak, read, write
  • ability to perform job functions with attention to detail, speed and accuracy
  • able to bend at the waist and lift items up to 50 lbs. to waist level
  • able to move items up to 50 lbs. for distances of up to 25 feet
  • remain in stationary position for up to 4 hours throughout work shift
  • satisfactorily communicate with guests, management and co-workers to their understanding

Job Qualifications

  • Minimum of 18 years of age to serve liquor
  • ability to work late night shifts, potentially to between 12 AM - 3 AM
  • works assigned scheduled shifts
  • alcohol awareness certification (i.e Serv Save, TIPs, etc) required
  • food handling certificate a plus
  • fluent in English
  • able to speak, read, write
  • ability to perform job functions with attention to detail, speed and accuracy
  • able to bend at the waist and lift items up to 50 lbs. to waist level
  • able to move items up to 50 lbs. for distances of up to 25 feet
  • remain in stationary position for up to 4 hours throughout work shift
  • satisfactorily communicate with guests, management and co-workers to their understanding

Job Duties

  • Live and embrace American Social vision and core values
  • report to work on time and prepared for the shift
  • follow all image and appearance standards
  • have a positive attitude and provide the best service possible
  • confidently describe and sell all items on the food and beverage menus
  • deliver beverages and food efficiently and maintain engagement to ensure a positive experience
  • accommodate guests needs
  • uphold high production standards including consistency, firmness, and temperature of food
  • ensure food is cooked to standards and guests' specifications
  • ensure proper plate presentation, portioning, and recipe adherence
  • clean and prepare tables for new guests
  • support restaurant maintenance by stocking supplies and keeping a clean and organized environment
  • practice teamwork during all shifts and support both FOH and BOH priorities
  • work cohesively with all team members
  • be flexible to assist in other departments as requested
  • work well under pressure
  • follow the direction of the managers on duty
  • support and follow all marketing initiatives

Job Location

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