Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.50 - $17.50
Work Schedule
Flexible
Benefits
Health insurance eligibility
401(k) with competitive match
Dining Discounts
Employee assistance program
training and career growth opportunities
Paid sick leave
Paid Family and Medical Leave
Referral program
Job Description
Ruth's Chris Steak House is a premier fine dining restaurant known for its legendary steaks and exceptional guest experiences. Founded in 1965, Ruth's Chris has established itself as a leader in the hospitality industry, offering a unique blend of high-quality food, impeccable service, and a welcoming atmosphere. The restaurant has built a reputation for delivering memorable dining experiences through a dedicated team of professionals who share a passion for excellence and hospitality. With a focus on teamwork, personal growth, and providing an environment where employees can thrive, Ruth's Chris Steak House takes pride in treating its team members like family.... Show More
Job Requirements
- High school diploma or equivalent preferred
- Availability to work varied shifts including evenings, weekends, and holidays
- Ability to stand and walk for extended periods
- Commitment to providing excellent customer service
- Ability to follow food safety and hygiene standards
- Good physical stamina
- Strong communication skills
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in food service or similar role is beneficial but not required
- Strong communication and interpersonal skills
- Ability to work efficiently in a fast-paced environment
- Attention to detail in food presentation and order accuracy
- Ability to collaborate effectively with kitchen and front-of-house staff
Job Duties
- Ensure each plate is perfectly prepared by tracking cooking times on all orders, checking finished product for proper degree of doneness, appearance, and plate presentation
- Deliver food to the correct table, guaranteeing every guest receives exactly what they have ordered, just the way they like it
- Support the server as needed to optimize the guest's dining experience
- Demonstrate a guest first mindset, placing a high priority on the guest experience
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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