Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $15.25
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Meal Allowances
Retirement Plan
Job Description
Toca Madera is a high-end restaurant that re-imagines traditional Mexican cuisine through a modern and innovative approach. This unique dining establishment emphasizes the use of locally sourced ingredients combined with bold and vibrant flavors to create an exceptional culinary experience. The restaurant's menu caters to a diverse range of palates, offering an array of options to satisfy every eater, whether they are seeking classic dishes or more adventurous flavors. Beyond the food, Toca Madera prides itself on its signature farm-to-glass cocktails made from fresh, seasonal ingredients, adding a sophisticated touch to the beverage program. The dynamic bar features an extensive... Show More
Job Requirements
- High school diploma or equivalent
- minimum 6 months experience working in a fine dining or full-service restaurant
- ability to work flexible hours including nights, weekends, and holidays
- physical ability to lift, push, or pull up to 35 lbs and stand for long periods
- strong communication and teamwork skills
- ability to follow health and safety guidelines strictly
- proficiency in English for effective communication
Job Qualifications
- Must have a minimum of 6 months of similar experience in a fine dining restaurant or similar full-service environment
- available to work various shifts including weekends and holidays
- must be able to lift/push/pull up to 35 lbs and stand for the duration of shifts
- excellent communication skills including the ability to work in a team, assist with guests' concerns, and to receive and follow verbal instructions provided in English
Job Duties
- Deliver hot food to guests, identifying each item and ensuring the guests order has been fulfilled properly
- deliver a consistently high level of customer service to each guest and client
- maintain a safe and clean working environment by complying with health and safety guidelines
- proactive and anticipate the needs of coworkers around them that may need
- set tables and remove used dishes and utensils
- communicate effectively with kitchen and front of house staff
- assist in maintaining dining area cleanliness and order
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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