Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $2.13
Work Schedule
Flexible
Weekend Shifts
Benefits
Hourly rate of $2.13 plus tips
flexible scheduling
Career advancement opportunities
meal discounts
Eligibility for paid vacation
Eligibility for Health Insurance
Eligibility for 401k
Job Description
Biaggi's Ristorante Italiano is a vibrant and welcoming casual Italian restaurant known for its extensive selection of house-made and imported pastas, soups, salads, pizza, seafood, steaks, and decadent desserts. All dishes are meticulously prepared using the freshest ingredients available to ensure premium quality and authentic flavors. The restaurant provides a comfortable and relaxing atmosphere that invites guests to enjoy an exceptional dining experience inspired by classic Italian cuisine. Biaggi's commitment to excellence goes beyond food quality – it extends to outstanding customer service and creating a warm, inclusive environment for both guests and employees.
Biaggi's Ristorante Italiano is currently seeking... Show More
Biaggi's Ristorante Italiano is currently seeking... Show More
Job Requirements
- ability to work weekends, evenings and holidays
- physical ability to carry heavy trays and/or plates
- good oral communication skills
- ability to remain calm in a fast-paced environment
- must be able to lift up to 35 lbs
Job Qualifications
- understanding of hygiene and food safety rules
- flexibility to work weekends, evenings and holidays
- good oral communication skills
- ability to remain calm and professional in a fast-paced work environment
- physical ability and stamina to carry heavy trays and/or plates and stand for long hours
- ability to multitask and remain calm and professional in a fast-paced environment
- must be able to lift up to 35 lbs
Job Duties
- delivering food orders from the kitchen to customers’ tables rapidly and accurately
- ensuring the highest quality of food presentation is maintained
- acting as the point-of-contact between Front of the House and Back of the House staff
- communicating food orders and attending to priorities and special requests such as food allergies
- ensuring food is served in accordance with safety standards including proper temperature
- answering guests’ questions about ingredients and menu items
- performing side work and station set-up
Job Qualifications
Experience
No experience required
Job Location
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