Maggiano's Little Italy logo

Maggiano's Little Italy

Food Runner

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Exact $10.00
clock

Work Schedule

Flexible
Weekend Shifts
Night Shifts
diamond

Benefits

Great pay
overtime eligibility
Paid sick leave
Health Insurance
Dental Insurance
Life insurance
FREE Education assistance
perks and discounts

Job Description

Maggiano's Little Italy is a renowned full-service restaurant specializing in authentic Italian cuisine made from scratch with family recipes. Established as a leader in the casual dining industry, Maggiano's prides itself on delivering an exceptional guest experience through a warm, inviting atmosphere and high-quality food. The restaurant is well known for its dedication to freshness, outstanding service, and a family-friendly environment that fosters community and teamwork among its employees. As part of a larger group of restaurants, Maggiano's offers its guests a unique blend of traditional Italian flavors combined with modern hospitality practices. With multiple locations nationwide, Maggiano's Little Italy... Show More

Job Requirements

  • Must provide a minimum of 1-year restaurant experience or equivalent training
  • Must be able to pass training exams in English with 90% or higher
  • Ability to read, write, and communicate in English
  • Ability to transport food to service a party of 4 in a single trip
  • Must work a variable and flexible schedule which may include nights, weekends, and holidays

Job Qualifications

  • Must provide a minimum of 1-year restaurant experience or equivalent training
  • Must be able to pass training exams in English with 90% or higher
  • Ability to read, write, and communicate in English
  • Ability to transport food to service a party of 4 in a single trip
  • Must work a variable and flexible schedule which may include nights, weekends, and holidays

Job Duties

  • Perform varied duties to ensure all aspects of food presentation according to standing operating procedure
  • Handle multiple tasks simultaneously
  • Perform calmly and effectively under pressure
  • Communicate with guest clearly, patiently, and courteously
  • Communicate effectively with co-workers
  • Promptly carry food from the kitchen to any table in the restaurant for an entire shift
  • Complete all side work
  • Comprehend and acquire appropriate items (garnishes, accompaniments, sauces and utensils) to complete a particular order for delivery
  • Refrain from smoking for the duration of the shift
  • Maintain and clean uniform
  • Maintain a well-groomed appearance that reflects brand standards
  • Respond patiently and courteously to the needs of guests
  • Open to constructive criticism
  • Foster positive working relationship with co-workers
  • Follow supervisor's instructions
  • Stand and/or walk for the duration of a shift
  • Safely navigate all areas of the restaurant
  • Meet personal schedule requirements
  • Transport food items from source to any guest table continually throughout a shift
  • Demonstrate accountability by thoroughly reading and understanding the information in the Maggiano's Little Italy teammate handbook
  • Build diversity, equity, and inclusion as part of our culture
  • celebrates Team Members' differences as they make us stronger
  • Represent the Maggiano's way by doing "Whatever it Takes" to make the guest and teammates feel special by creating a respectful, positive and professional work environment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.