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LSG Sky Chefs

Food Production Supervisor (Night Shift)

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $78,000.00 - $82,535.00
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Work Schedule

Night Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
Paid Time Off
Life insurance
Disability insurance
Employee Meals
growth opportunities

Job Description

LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, widely recognized for its outstanding reputation and dynamic approach within the industry. Established as a leader in airline catering, the company has received prestigious honors such as being named "Airline Caterer of the Year in North America" for both 2023 and 2024. This recognition reflects its unwavering commitment to excellence and innovation in delivering top-tier culinary services and hospitality to air travelers. With a vast network spanning North and Latin America, LSG Sky Chefs prides itself on consistently providing exceptional culinary experiences and outstanding customer service... Show More

Job Requirements

  • Bachelor's degree or equivalent knowledge preferred
  • Two to five years of supervisory experience in food production, manufacturing or related work experience
  • Problem solving and leadership skills
  • Strong interpersonal and communication skills
  • Ability to develop and lead others to obtain desired results and achieve productivity goals
  • Working knowledge of OSHA, Good Manufacturing Practice (GMP), FDA, USDA and EPA regulations
  • Excellent verbal, written and organizational skills
  • Ability to multi-task
  • Good knowledge of Microsoft Office and Windows-based computer applications

Job Qualifications

  • Bachelor's degree or equivalent knowledge preferred
  • Two to five years of supervisory experience in food production, manufacturing or related work experience
  • Problem solving and leadership skills
  • Strong interpersonal and communication skills
  • Ability to develop and lead others to obtain desired results and achieve productivity goals
  • Working knowledge of OSHA, Good Manufacturing Practice (GMP), FDA, USDA and EPA regulations
  • Excellent verbal, written and organizational skills
  • Ability to multi-task
  • Good knowledge of Microsoft Office and Windows-based computer applications

Job Duties

  • Ensure that the area of responsibility is properly organized, staffed and directed and that all delivery times are being met timely
  • Conduct daily work group meetings
  • Schedule and control staff to meet labor productivity and overtime targets
  • Ensure compliance with all government regulatory agencies standards (FDA, USDA, OSHA, EPA, DOT, HACCP, etc.)
  • Document and follow up on all department processes in order to implement improvements
  • Ensure on-time and accurate production and/or catering of all flights
  • Monitor and ensure compliance with all safety regulations
  • Guide, motivate and develop staff within the Human Resources policies
  • Make the company's values and management principles live in the department(s)
  • Manage productivity hours and costs in the area of responsibility
  • initiate and steer corrective actions in case of deviations
  • Participate and support company sponsored initiatives such as Quality, HACCP, Lean Manufacturing, Employee Safety and Production systems

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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