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KFC logo

Food Production

Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible

Job Description

KFC is a globally recognized fast-food restaurant brand renowned for its world-famous chicken. As a leader in the quick-service restaurant industry, KFC prides itself on delivering high-quality food and an exceptional guest experience. With thousands of locations worldwide, KFC is committed to fostering a supportive and family-oriented work environment where team members play a crucial role in bringing the brand to life and ensuring customer satisfaction. The company offers thorough training programs and learning opportunities designed to help employees grow professionally and personally within the organization.

Joining the KFC family as a Team Member means becoming part of a... Show More

Job Requirements

  • Flexible work hours and punctual attendance
  • Ability to lift 25 to 85 pounds
  • Capability to stand for extended periods
  • Hearing in normal range to respond to auditory alarms
  • Manual dexterity for packing and cleaning
  • Ability to work in confined spaces with others
  • Maintain confidentiality of company procedures and results
  • Willingness to follow safety precautions around hot equipment and boiling water

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in food service or hospitality is an advantage
  • Strong communication and teamwork skills
  • Ability to work in a fast-paced environment
  • Basic literacy to read menus and training materials
  • Commitment to maintaining cleanliness and safety standards
  • Positive attitude and enthusiasm for guest service

Job Duties

  • Make world-famous chicken at the highest quality standards
  • Partner with team members to manage products needed to fulfill guest orders
  • Provide a top-notch guest experience including friendly interactions, fresh meals, and commitment to cleanliness
  • Contribute to a positive and collaborative family environment
  • Maintain safety around high temperature equipment, boiling water, and hot shortening
  • Read and follow menus, manuals, and training aids
  • Handle manual tasks such as packing food containers and cleaning

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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