Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $17.50
Work Schedule
Weekend Shifts
Night Shifts
Benefits
401k
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Paid lunch
free uniforms
Free parking
Credit union membership
Job Description
LSG Sky Chefs is a world-renowned leader in the airline catering and food service industry with over 75 years of established history. The company delivers end-to-end airline products and services across a global network, making it the largest and most trusted provider in the field. Beyond its core airline catering operations, LSG Sky Chefs has been expanding its footprint into Convenience Retail and Subscription Food Services, offering a diverse range of high-quality food products tailored to meet the needs of a growing customer base. With a focus on innovation, safety, and excellence, the company is committed to maintaining the highest... Show More
Job Requirements
- Must have valid work authorization
- Must be able to pass a criminal history and employment background check
- Must be able to pass a pre-employment drug test
- Ability to work in a fast-paced and time-sensitive environment
- Must be available to work nights, weekends, and holidays
- Ability to stand for extended periods
- Must be able to lift and carry heavy items as required
- Willingness to wear required safety uniforms and equipment
Job Qualifications
- High school diploma or equivalent preferred
- One or more years of experience cooking in a commercial, high-volume production kitchen preferred
- Knowledge of food safety and sanitation standards
- Ability to follow detailed production instructions and recipes
- Strong attention to detail and time management skills
- Ability to work as part of a team in a fast-paced environment
- Flexibility to work various shifts including nights, weekends, and holidays
Job Duties
- Review production sheets to confirm specifications, recipes, and diagrams
- Retrieve necessary food products to prepare and plate
- Build trays and fill carts
- Move filled carts to staging area
- Follow exacting specifications to meet standards set by customer
- Maintain temperature records according to HACCP requirements
- Adhere to HACCP standards and all other food safety guidelines
- Work in a time sensitive environment ensuring all product meets required ready times
- Available to work in a 24/7 environment including overnights, weekends, and holidays
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: