Food Prep Lead

Macon, GA, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Hourly

Range $14.75 - $20.50

Work Schedule

Day Shifts

Night Shifts

Benefits

part time employment

Flexible shift availability

Training and development opportunities

Safe and clean work environment

Equal opportunity employer

Job Description

Circle K is a globally recognized convenience store chain known for its commitment to providing excellent customer service and a broad range of high-quality products. Established as a leader in the retail convenience sector, Circle K operates thousands of stores worldwide, including the location at 1194 Forsyth St, Macon, Georgia 31201 (Store 2745115). The company values community engagement, safety, and fostering a welcoming environment for both employees and customers. With a strong reputation for innovation and customer satisfaction, Circle K continues to expand its presence, offering flexible employment opportunities that accommodate various schedules and lifestyles.

The role available... Show More

Job Requirements

Minimum age of 18 years old
high school diploma or equivalent
6 months to 1 year of retail store or food service work experience or equivalent combination of education, training and work experience
knowledge of basic business and customer service principles including planning and organizing, resource management and leadership skills
ability to communicate information and ideas clearly
ability to deal with customers and unexpected problems using standard procedures
ability to work scheduled shifts including punctuality
ability to accurately operate various equipment such as beverage dispensers, grills, ovens, fry stations and other machines or tools
ability to perform essential duties and physical functions described
ability to work in specified working conditions such as exposure to cold temperatures and occasional noise

Job Qualifications

High school diploma or equivalent
6 months to 1 year of retail store or food service experience or equivalent combination of education, training and work experience
knowledge of basic business and customer service principles including planning and organizing, resource management and leadership skills
ability to communicate clearly and understandably
ability to deal with customers and unanticipated problems following standard procedures
ability to work scheduled shifts and arrive on time
ability to operate equipment including beverage dispensers, grills, ovens, fry stations and other tools
ability to perform essential physical duties
ability to work independently with minimal supervision

Job Duties

Complies with company guidelines for maximizing sales, profitability and customer service by ensuring all grocery deliveries are accurate, stocked, attractively displayed and priced correctly
completes build-to's for ordering/purchasing merchandise
maintains inventory by checking in delivery, pricing items, stocking merchandise according to schematic
verifies deliveries by checking invoices and resolving discrepancies with Store Manager
prepares displays by assembling, dating and price marking in-store displays
rotates food items, monitoring quality and freshness to protect customers
monitors and maintains food prep areas and display cases
assists in training new associates with emphasis on excellent customer service
monitors and organizes inventory to prevent out-of-stock items
uses and coaches staff on suggestive selling techniques
makes price changes per company guidelines and places pricing signage
provides prompt excellent customer service in a courteous, friendly and attentive manner
greets and thanks customers
resolves routine customer concerns
maintains safe and clean work environment by complying with procedures and regulations
cleans floors, windows, counters, displays, bathrooms
inspects store facilities and equipment for safety and cleanliness
cleans and sanitizes food service equipment to protect customers
notifies Store Manager of inventory or operating discrepancies
receives and verifies vendor deliveries
follows guidelines for product breakage or spoilage
supervises food prep staff in Store Manager's absence
coaches and trains new employees
adjusts employee duties and schedules based on traffic and operational needs
assists with employee counseling and performance feedback
ensures compliance with laws, health codes and company policies
assists in maintaining a safe environment and protecting company assets
reports incidents such as injury, theft or property damage
attends job-related meetings and complies with company policies
maintains accurate timekeeping records
may take inventory of supplies and equipment
performs other duties as assigned

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Create Your Profile

Search For More Opportunities:

More Jobs Like This:

View All