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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $21.50
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Programs
Job Description
Sodexo is a global leader in food services and facilities management, committed to creating a better everyday for everyone and building a better life for all. Operating in numerous countries, Sodexo partners with clients to deliver exceptional food service, catering, and integrated facility solutions that enhance the quality of life for customers, employees, and communities. Known for its inclusive culture and dedication to diversity, Sodexo fosters an environment where all employees are valued and respected, promoting fairness and equal opportunities regardless of background. Their commitment to sustainability and social progress further reflects the company’s mission to advance economic, social, and... Show More
Job Requirements
- 0 to 1 year of related experience is beneficial
- Ability to follow recipes and food safety guidelines
- Willingness to work afternoon and evening shifts on varying days
- Reliable attendance and punctuality
- Ability to work in a fast-paced environment
Job Qualifications
- Team-oriented
- Adaptable
- Reliable
- Nurtures a healthy and safe working environment
- 0 to 1 year of related experience is beneficial
Job Duties
- Reads recipes and or product directions and assists in the preparation of hot and or cold foods using a variety of kitchen utensils and equipment
- Clean and sanitize work stations and production equipment
- May have basic cooking responsibilities, i.e., cook vegetables, chicken for salads
- Attends work and shows for scheduled shift on time with satisfactory regularity
- Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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