Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.50 - $22.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Paid Time Off
employee discount
performance bonuses
Job Description
Jimbo's is a well-established retail grocery company committed to providing high-quality food products to its customers. Known for its dedication to freshness, quality, and excellent customer service, Jimbo's operates multiple stores and prides itself on maintaining a clean and safe shopping environment. This company supports a team-oriented culture, encouraging employees to contribute to the overall success of the business while growing their own careers in a positive setting. With a strong focus on health and sanitation standards, Jimbo's ensures that all products meet store guidelines, and the customer experience is always prioritized.
We are currently seeking motivated individual... Show More
We are currently seeking motivated individual... Show More
Job Requirements
- Ability to lift and carry up to 50 lbs throughout any assigned shift unassisted
- ability to stand and walk for extended periods of time
- ability to climb and balance on a step stool/ladder
- ability to stoop, kneel and crouch
- ability to sustain repetitive arm and hand motion
Job Qualifications
- Ability to understand and follow Department of Health regulations, and complete Food Handler's Certificate within 10 days of employment
- friendly, outgoing personality
- ability to accept direction from various people
Job Duties
- Clean, wash, sanitize, and put away kitchen equipment, pots, pans, and utensils in an organized fashion
- maintain 3-compartment sink in compliance with Health Department regulations
- assist chefs with food preparation by following the assigned daily production list
- check trashcans and recycle bins periodically, and empty and wash as needed
- transfer dirty hand towels into laundry basket
- sweep and mop the walk-in and kitchen floor every shift and follow cleaning checklists
- put away any orders and/or product in proper locations
- maintain quality food handling standards by practicing proper food preparation, including proper handling of food to avoid cross contamination, proper cooling of hot foods, proper rotation, and ensuring all food items stored in walk-in are properly covered, labeled and dated
- maintain a clean and safe work area in accordance with Health Department regulations, including cleaning the back dock, dish area, and hand sinks
- proactively assist customers within the guidelines outlined in our Customer Service Standards
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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