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LSG Sky Chefs

Food Prep (DAYS) (Entry Level - $18.00/HR)

Job Overview

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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
overtime pay
Employee Discounts
Retirement Plan
Training opportunities
Uniform allowance

Job Description

The hiring establishment is a specialized airline catering service that focuses on preparing and delivering high-quality meals tailored specifically to meet airline standards. This company plays a crucial role in the aviation and hospitality industry by ensuring that passengers receive safe, delicious, and properly assembled meals during their flights. The enterprise is dedicated to excellence in food safety, quality control, and timely meal preparation. It operates in a fast-paced environment where attention to detail and adherence to airline specifications are paramount to success. As a key part of the airline catering ecosystem, the company collaborates closely with airline clients to... Show More

Job Requirements

  • Work assigned schedule which may include days, nights, weekends or holidays
  • Work overtime when required
  • Ability to handle dry ice
  • Pass a criminal background and drug test
  • Will be exposed to extreme temperature changes and noise
  • Capable of walking, heavy lifting and pushing up to 75 lbs
  • Regularly stands, bends, lifts, and moves intermittently during 8+ hour shifts

Job Qualifications

  • Ability to speak, read and understand English
  • Full compliance with work rules and regulations
  • Flexibility and adaptability to changing priorities
  • Proficiency in using knives and kitchen equipment
  • Good organizational skills
  • Ability to communicate with customers and coworkers
  • Ability to work in high-stress environments and changing priorities
  • Ability to follow and understand customer specifications and paperwork in English

Job Duties

  • Prepare meals according to airline specifications
  • Cut, chop, wrap, and assemble dishes
  • Set up food carts with required food items
  • Comply with all safety and work regulations
  • Communicate effectively with customers and coworkers
  • Adapt to changing priorities and work in high-stress environments
  • Handle dry ice and operate kitchen equipment safely

Job Qualifications

Experience

No experience required

Job Location

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