Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $18.00
Work Schedule
Flexible
Benefits
competitive pay
50% discount on meal during shift
Work Today, Get Paid Tomorrow program
flexible schedules
scholarships
Perks and Discounts programs
Employee Referral Program
CEC Cares Fund
Job Description
CEC Entertainment, LLC is a nationally recognized leader in family dining and entertainment, best known for operating the iconic Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade brands. Headquartered in Irving, Texas, CEC has developed a reputation for creating joyful, memorable experiences for kids and families through a unique blend of food, fun, and play. Each year, Chuck E. Cheese celebrates over half a million birthdays, affirming its place as the go-to destination where children can be themselves while enjoying quality dining and entertainment. The company emphasizes safety through innovative initiatives like Kid Check® and has demonstrated commitment to... Show More
Job Requirements
- Be at least sixteen years of age except where local or state restrictions apply
- available to work various shifts including nights, weekends, and holidays
- able to stand, bend, kneel, reach, push/pull, walk and squat for the duration of the scheduled shift
- must be able to lift or carry objects weighing up to 50 pounds
- capable of handling job stress and interacting effectively with others in a lively, noisy environment
Job Qualifications
- High school diploma or equivalent preferred
- prior experience in food preparation or kitchen roles is advantageous but not required
- strong communication and teamwork skills
- ability to work in a fast-paced environment
- energetic and enthusiastic personality
- excellent customer service skills
Job Duties
- Prepare pizza and other menu items according to company recipes and standards
- assist with food preparation and kitchen organization
- maintain cleanliness and sanitation of food prep areas
- follow safety and health regulations during all kitchen operations
- provide excellent customer service to guests and team members
- manage inventory and restock supplies as needed
- support cross-training in various kitchen roles
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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