Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $18.00
Work Schedule
Flexible
Benefits
competitive pay
50% meal discount during shift
Work Today Get Paid Tomorrow program
flexible schedules
scholarships
Perks and Discounts programs
Employee Referral Program
CEC Cares Fund
Job Description
CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade brands. With nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries, CEC Entertainment is dedicated to creating joyful, lasting memories for kids and families through food, fun, and play. Chuck E. Cheese celebrates over half a million birthdays annually, emphasizing its position as "Where a Kid Can Be a Kid®." The company is committed to safety, community support, and innovation,... Show More
Job Requirements
- be at least sixteen years of age except where local or state restrictions apply
- available to work various shifts including evenings and weekends
- capable of lifting or carrying objects weighing up to fifty pounds
- able to stand, bend, kneel, reach, push, pull, walk, and squat during scheduled shifts
- possess excellent customer service skills
- energetic and enthusiastic personality
- able to handle job stress and interact effectively with guests and co-workers
- willing to work in an environment with flashing lights, moving mechanical parts, and loud noises
Job Qualifications
- high school diploma or equivalent preferred
- previous food prep or kitchen experience is a plus but not required
- strong communication and teamwork skills
- ability to work flexible hours including weekends and holidays
- energetic and positive attitude
- basic math skills for order preparation
- commitment to food safety and sanitation standards
Job Duties
- prepare food orders and assist with food prep
- maintain cleanliness and organization of the kitchen area
- follow health and safety guidelines
- operate kitchen equipment safely
- collaborate with team members to ensure timely service
- provide excellent customer service when interacting with guests
- support inventory control and stock supplies
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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