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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $13.00 - $16.50
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
financial wellness programs
Store discount
Health & wellness support programs
Training and Development
Equal employment opportunity
Job Description
Whole Foods Market is a leading natural and organic foods supermarket dedicated to nourishing people and the planet through high-quality food products and responsible sourcing. Known for its commitment to healthy living, sustainability, and community support, Whole Foods Market revolutionizes the grocery industry by setting the standards of excellence in customer service, product quality, and environmental stewardship. The company goes beyond being a grocery store by funding initiatives like school garden grants, improving access to fresh and healthy foods in food deserts, and alleviating poverty in developing countries. This global mission and focus on community impact make Whole Foods Market... Show More
Job Requirements
- Must be able to lift 50 pounds
- standing/walking 6-8 hours per 8-hour workday
- hand use including single grasping, fine manipulation, pushing and pulling
- able to bend, twist, squat, and reach
- exposure to FDA-approved cleaning chemicals
- exposure to temperatures below freezing, refrigeration, and above 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work flexible schedules including nights, weekends, and holidays
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- Knowledge of artisan breads and pastries, including cake decorating
- positive attitude, energy, and passion for baking the best breads and pastries
- basic computer skills
- passion for cleanliness
- strong to excellent communication skills
- ability to work as part of a team
- ability to deliver information clearly and respectfully
- ability to meet customer service expectations
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic
- ability to work in a fast-paced environment with a sense of urgency
Job Duties
- Produces quality breads and pastries
- produces doughs, mixes, cakes, cookies, breakfast pastries, pies, and bars
- performs baking, cooling, wrapping, and labeling of products
- stocks dry products
- develops new recipes and production techniques to ensure seasonal variance and high productivity
- trains production personnel to the highest standards in industry
- performs production planning and forecasting for special events and holidays
- maintains all production modules in the Datapax system
- arrives to work station on time, appropriately groomed, dressed and ready to work
- provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- follows and complies with established procedures, including Weights and Measures, health and sanitation, and safe work practices
- maintains a clean and sanitary working and shopping environment
- performs opening, mid, and closing duties as assigned
- immediately reports safety hazards and violations
- performs other duties as assigned by store, regional, or national leadership
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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