Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $19.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Competitive wages
PPO Medical
PPO Dental
Vision Insurance
sick pay
employee meal benefit program
Career advancement opportunities
Job Description
Jimmy John's is a well-known fast-casual restaurant franchise specializing in fresh, fast sandwiches. Unlike typical fast food establishments, Jimmy John's prides itself on its commitment to quality, cleanliness, and exceptional customer service, creating a vibrant workplace culture that values teamwork and professional growth. This franchisee promotes a friendly, fast-paced environment where employees are encouraged to thrive both personally and professionally with competitive wages and comprehensive benefits. The company is widely recognized for its F.A.S.S.T. (Fast, Accurate, Safe, and Friendly Team) philosophy, which ensures every guest receives fresh and delicious food swiftly in a clean and safe environment. As a part... Show More
Job Requirements
- Must have a high school diploma or equivalent
- Must be physically able to stand, walk, kneel, crouch, and lift up to 50 pounds
- Must have the stamina to work 30-40 hours per week
- Must be willing to work overtime, holidays, and weekends as business dictates
- Must possess basic math skills including addition and subtraction
- Must maintain a professional appearance consistent with company dress code
Job Qualifications
- Ability to use basic math, addition, subtraction, and understand basic fractions
- Ability to work in a fast-paced food service environment
- Strong customer service and communication skills
- Ability to stand for long periods and perform physically demanding tasks
- Willingness to work overtime, holidays, and weekends as required
- Previous fast food experience preferred but not required
- Demonstrated team-oriented and dependable work ethic
Job Duties
- Execute genuine greetings and farewells, take orders, operate the cash register, collect payments from customers, and other cash-handling duties
- Make fast, accurate, and consistent orders
- Comply with all portion sizes, recipes, systems, and procedures
- Maintain cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station, and restrooms
- Always maintain a professional appearance in compliance with the dress code
- Display a positive and enthusiastic approach to all assignments
- Perform other related duties as required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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