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Jimmy John's

Food Prep

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $19.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Competitive wages
PPO Medical
PPO Dental
Vision Insurance
sick pay
employee meal program
career advancement

Job Description

Jimmy John's is a well-known fast-food franchise famous for its fresh and fast sandwiches. Unlike typical fast-food chains, Jimmy John's prides itself on a culture that values quality, speed, and customer care. As a franchisee, Jimmy John's offers more than just a job – it offers a dynamic workplace with competitive wages, valuable benefits, and excellent opportunities for career advancement. The company fosters a fun, friendly environment where motivated individuals can grow into leadership positions. Employees at Jimmy John's are not only expected to deliver high-speed food service but to contribute positively to an energetic and inclusive team culture focused... Show More

Job Requirements

  • Willingness to work overtime, holidays, and weekends
  • Physical stamina to work 30-40 hours per week
  • Ability to stand for long periods, walk, sit, use hands and arms, talk, listen, and have good vision
  • Occasionally climb, balance, stoop, kneel, crouch, or crawl
  • Ability to lift up to 50 pounds
  • Ability to follow safety and cleanliness standards
  • Must be dependable and reliable
  • Basic math skills

Job Qualifications

  • Ability to use basic math including addition, subtraction, and understanding basic fractions
  • Strong communication and customer service skills
  • Ability to work effectively in a fast-paced team environment
  • Friendly and dependable work ethic
  • Previous fast food experience preferred but not required
  • Willingness to work overtime, holidays, and weekends
  • Ability to maintain a professional appearance in line with dress code

Job Duties

  • Execute genuine greetings and farewells, take orders, operate the cash register, collect payments from customers, and other cash-handling duties
  • Make fast, accurate, and consistent orders
  • Comply with all portion sizes, recipes, systems, and procedures
  • Maintain cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station, and restrooms
  • Always maintain a professional appearance in compliance with the dress code
  • Display a positive and enthusiastic approach to all assignments
  • Perform other related duties as required

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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