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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $70,975.00 - $91,850.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision care
wellness programs
401(k) Plan
Paid Time Off
company holidays
Job Description
Sodexo Live! is a leading provider of hospitality services, specializing in managing premier venues such as airport lounges, stadiums, arenas, convention centers, museums, and more. Known for creating memorable experiences through exceptional food and service, Sodexo Live! operates various high-profile spaces where guests can relax, socialize, and enjoy top-tier culinary offerings. One of their flagship locations is the Chase Sapphire Lounge at Dallas Fort Worth International Airport (DFW), which offers a tranquil travel oasis designed to provide travelers with a luxurious and comfortable environment before their flights. Sodexo’s commitment to excellence, innovation, and quality service has established it as a... Show More
Job Requirements
- associate's degree or equivalent experience
- minimum 2 years of management experience
- minimum 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts
Job Qualifications
- associate's degree or equivalent experience
- minimum 2 years of management experience
- minimum 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts
- background in restaurant, hotel or lounge food and beverage operations
- excellent leadership and communication skills
- strong coaching and employee development skills
- passion for food and innovation
Job Duties
- be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting
- ensure Sodexo Culinary standards including recipe compliance and food quality are implemented
- have the ability and willingness to develop and motivate team members to embrace culinary innovations
- ensure food safety, sanitation and workplace safety standard compliance
- have working knowledge of automated food inventory, ordering, production and management systems
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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