Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $62,300.00 - $94,270.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
Job Description
Sodexo Senior Living is a part of Sodexo, a global leader in quality of life services. Sodexo Senior Living specializes in providing comprehensive food and nutrition services to senior living communities across the United States. Their mission is to enhance the quality of life for seniors by delivering exceptional food service, promoting wellness, and supporting the daily needs of residents in comfortable, engaging environments. The company combines extensive experience in food operations with a deep understanding of the unique dietary preferences and health requirements of older adults, ensuring residents receive nutritious, delicious meals tailored to their needs.
Standifer Plac... Show More
Standifer Plac... Show More
Job Requirements
- bachelor's degree or equivalent experience
- minimum 3 years management experience
- minimum 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts
- ability to manage multiple priorities
- excellent communication skills
- leadership skills
- knowledge of safety and sanitation standards
- flexibility to take on additional responsibilities
- enthusiasm and confidence
- ability to drive employee success
- working knowledge of computers and report management
Job Qualifications
- bachelor's degree or equivalent experience
- minimum 3 years management experience
- minimum 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts
- strong leadership and communication skills
- demonstrated ability to engage and lead employees
- background in safety and sanitation compliance
- professional communication skills
- passion for customer service
- working knowledge of computer skills and report management
Job Duties
- have oversight of daily food production (trayline service)
- successfully coordinate all required tasks through supervisors and frontline staff
- deliver high quality food services
- ensure HACCP, regulatory and standards compliance
- have daily interaction with residents, their families and clinical team to ensure resident satisfaction
- create a positive environment
- develop and maintain client and customer relationships
- ensure Sodexo standards are met
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.