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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $45,800.00 - $60,600.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
Job Description
Sodexo's Campus Segment is seeking a dedicated and experienced Food Operations Manager 2 to join their team at Hampshire College, an independent liberal arts institution located in Amherst, Massachusetts. Hampshire College is a member of the Five College consortium and serves approximately 900 residential undergraduate students. The college offers a vibrant campus life supported by full and partial meal plans, two retail dining operations, year-round catering, and summer conference services. Sodexo, a global leader in food service and facilities management, partners with Hampshire College to ensure exceptional dining experiences for students and staff alike.
This position involves overseeing the dai... Show More
This position involves overseeing the dai... Show More
Job Requirements
- Associate's degree or equivalent experience
- Minimum 2 years management experience
- Minimum 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts
- Demonstrated supervisory and leadership skills
- Ability to manage multiple priorities and exhibit flexibility
- Professional communication skills
- Knowledge of food safety and sanitation protocols
- Proficiency in computer skills and report management
Job Qualifications
- Associate's degree or equivalent experience
- Minimum 2 years management experience in food or culinary services
- Prior supervisory experience and employee engagement leadership skills
- Working knowledge of Food Management Systems
- Proficiency in computer skills and report management
- Strong professional communication skills
- Ability to work collaboratively with diverse teams
Job Duties
- Oversee resident dining, retail, catering, and summer conference services daily operations
- Ensure operational food quality, service delivery, and guest experience meet standards set by our client partners and Sodexo
- Encourage student and community engagement through marketing programs, collaborations with Hampshire departments and support dining team members in customer service training, event management and daily operations
- Support the General Manager with meeting financial performance through daily decision making and accountability, May assist with financial reporting on daily, weekly and monthly process
- Maintain exceptional client relations, serve as a trusted advisor and strategic partner to campus leadership
- Ensure compliance with Sodexo standards, regulatory requirements, and all food safety and sanitation protocols
- Champion a positive, inclusive, and growth-oriented workplace culture
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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