Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $47,300.00 - $71,390.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
paid airport parking
Job Description
Sodexo Live! is a leading provider of hospitality services specializing in creating exceptional experiences at a variety of venues including airport lounges, stadiums, arenas, convention and conference centers, zoos, and museums. With a strong commitment to service excellence and customer satisfaction, Sodexo Live! focuses on delivering dining and event experiences that bring people together and create lasting memories. The company prides itself on employing passionate individuals who thrive in dynamic environments where hospitality and food service intersect to enhance the lives of customers and clients alike.
Currently, Sodexo Live! is seeking a Food Operations Manager to join th... Show More
Currently, Sodexo Live! is seeking a Food Operations Manager to join th... Show More
Job Requirements
- Minimum education requirement - associate's degree or equivalent experience
- minimum management experience - 2 years
- minimum functional experience - 1 year work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts
- excellent leadership and communication skills
- strong coaching and employee development skills
- passion for hospitality and elevating the guest experience
Job Qualifications
- Associate's degree or equivalent experience
- minimum 2 years of management experience
- minimum 1 year of work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts
- excellent leadership and communication skills
- strong coaching and employee development skills
- passion for hospitality and elevating the guest experience
Job Duties
- Be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting
- ensure Sodexo service standards including recipe compliance and food quality are implemented
- have the ability and willingness to develop and motivate team members to embrace culinary innovations
- ensure food safety, sanitation and workplace safety standard compliance
- have working knowledge of automated food inventory, ordering, production and management systems
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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