Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.84
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training
Career advancement opportunities
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Employee Discount Programs
Job Description
Sodexo is a global leader in integrated facilities management and food services, dedicated to enhancing quality of life and contributing to the economic, social, and environmental progress within the communities it serves. With a strong presence at the University of Texas at Tyler, Sodexo offers flexible and supportive work environments that cater to a diverse team of employees. This company prides itself on fostering a culture of inclusion, respect, and belonging, making it an ideal place for individuals who want to thrive while making a meaningful impact in their daily work.
The Food Lead Worker position at Sodexo within t... Show More
The Food Lead Worker position at Sodexo within t... Show More
Job Requirements
- High school diploma or equivalent
- one or more years of related work experience
- ability to work varying shifts including days and hours with open availability preferred
- dependable attendance and punctuality
- capability to work in fast-paced environments
- excellent interpersonal and communication skills
- commitment to safety standards
Job Qualifications
- One or more years of related work experience
- strong team orientation and adaptability
- excellent customer service skills
- ability to maintain a safe and healthy work environment
- reliable and punctual
- effective communication skills
- previous supervisory or leadership experience preferred
Job Duties
- Coordinate the activities of workers and service employees engaged in food operations or services
- perform day-to-day assignments along with supervision duties
- work with customers to ensure satisfaction in quality, service, and problem resolution
- attend work and show up for scheduled shifts on time with satisfactory regularity
- maintain a safe and healthy working environment
- prepare and serve vibrant menus
- assist with other duties as assigned depending on business necessities and client requirements
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: