
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Day Shifts
Benefits
Flexible work environment
supportive work environment
Training and Development
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k
Employee Discount Programs
Job Description
Sodexo is a global leader in quality of life services, dedicated to improving the well-being of individuals through its comprehensive food service, facilities management, and integrated solutions. With operations spanning numerous countries, Sodexo partners with clients across various industries including healthcare, education, corporate, and senior living communities, delivering exceptional service experiences that contribute positively to the economic, social, and environmental vibrancy of the communities they serve. Recognizing the importance of culture and belonging, Sodexo fosters a workplace environment where employees are valued, respected, and encouraged to bring their authentic selves to work. Committed to equal employment opportunities, Sodexo champions diversity... Show More
Job Requirements
- high school diploma or equivalent
- minimum 1 year of related work experience
- ability to work varying shifts including mornings and afternoons/evenings
- strong teamwork and leadership skills
- reliable attendance and punctuality
- commitment to maintaining a safe work environment
Job Qualifications
- team-oriented
- adaptable
- reliable
- 1 or more years of related work experience
- good interpersonal and communication skills
- ability to motivate and lead a team
- knowledge of food safety and hygiene standards
- customer service skills
Job Duties
- coordinate the activities of workers and service employees engaged in food operations or services
- perform day-to-day assignments in addition to supervision duties
- work with customers to ensure satisfaction in areas such as quality, service, and problem resolution
- attend work and show for scheduled shifts on time with satisfactory regularity
- maintain a safe and healthy working environment
- support on-site management and supervisors in food service operations
- execute additional duties as assigned based on business necessities and client requirements
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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